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Adult Yakitori Restaurant|Araiyakushi-mae Yakitori Omoriya|No appetizer or charge

After work, enjoy the “delicious and proper” yakitori!

There is a place where you might want to stop by on a night like that, “I’m tired today…but just a little before I go home. Yakitori Omoriya Araiyakushi Branch is a one-minute walk from Araiyakushi-mae Station.

The aroma of the charcoal fire draws you in as you pass through the noren (curtain), and you see the grill over the counter. The far-infrared rays of the binchotan charcoal carefully cooks each piece of meat.

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All yakitori are made from domestic Daisen chicken. Juicy, fragrant, and grilled to perfection. We do not compromise in any way.

Specialty menus are also available.

In fact, yakitori is not the only attraction of Omoriya.

The hearty homemade chicken nanban is filled with crispy fried chicken and special tartar. This dish is extremely popular among businessmen on their way home from work.

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And to top it all off, a bowl of refreshing zaru-soba. This is a perfect way to finish off a “careful meal” by letting the lingering flavor of the charcoal fire flow through your body.

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Carefully selected sake from all over Japan and skewers that will make connoisseurs swoon!

Drinks include highballs, lemon sours, and a wide selection of local sake from all over Japan.

The fatty eel skewers are served with aromatic Junmai sake. The balance between the aroma and flavor of the fragrant grilled eel is exquisite.

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Of course, we also offer a well-balanced selection of shochu and sours.→ View our drink menu

Comfort is the reason why you want to come back.

The restaurant is centered around a counter. It is easy to come in alone and has a relaxed atmosphere that does not interfere with conversation.

It is not excessive customer service, but “just the right distance. This is the reason why the number of regular customers naturally increases.

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Binchotan produces a certain grilled and aromatic flavor.

Tosa binchotan has high firepower and the aroma of smoke enhances the ingredients. The grilling technique and distance from the fire locks in the flavor of each piece.

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Why is this so delicious?” – this is the kind of yakitori that naturally elicits such comments.

Any night of the week, you’ll want to stop by.

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  • I want to have a quiet drink by myself after work.
  • I want to pick up some skewers while having a light chat with my colleagues.
  • I want to enjoy the food and space that has been properly prepared with care and attention.

This is just the right place for you.

Check the menu

Yakitori and a la carte menus are here

Click here for ▼Drinks and local sake menu

📞 Reservations and inquiries now: 03-6454-0980

Frequently Asked Questions (FAQ)

Can one person use the service?
Of course. We mainly have counter seating, and many of our regular customers are alone.
Is there an appetizer or charge?
No, we do not. All charges are clearly explained.
Do I need to make a reservation?
The restaurant can be used without reservations, but advance reservations are recommended during busy times.
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