New Year’s Party

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All-you-can-drink course meals for New Year’s party

We offer an all-you-can-drink course meal, and reservations are accepted from 2 persons, and we can also accommodate small groups such as 15 persons for private parties.


Course Content

🔸 Charcoal-flame scented standard course (8 dishes, all-you-can-drink for 2 hours) 4,500 yen (tax included) and up

  • cabbage miso mayo
  • Devil’s menma
  • Phantom fried chicken
  • Sesame and salt scallion liver
  • Deep-fried eggplant with grated radish
  • Assorted Charcoal Grilled Chicken
  • fried potato
  • Clay Pot Rice Closing

🔸 Luxury Daisen Chicken Premium Course (9 dishes, 2, 5 hours all-you-can-drink) from 5,000 yen (tax included)

  • Assorted Meat Sashimi
  • Soaked yam in Kyushu soy sauce
  • Sesame and salt scallion liver
  • quail with garlic and soy sauce
  • Chicken kara-mizore ponzu (vinegared sauce with grated radish)
  • Braised White Motsu
  • Assorted Charcoal Grilled Chicken
  • Unzen Ham Cutlet
  • Clay Pot Rice Closing

🔸 Blissful charcoal fire full course (10 dishes with all-you-can-drink for 3 hours) 6,000 yen (tax included) and up

  • Assorted Meat Sashimi
  • Soaked yam in Kyushu soy sauce
  • Sesame and salt scallion liver
  • Chicken Nanban with homemade tartar
  • Braised White Tongue
  • Toro Plum Quartz
  • Assorted Charcoal Grilled Chicken
  • deep-fried gingko nuts
  • Unzen Ham Cutlet
  • Clay Pot Rice Closing

*The all-you-can-drink menu includes a wide variety of beers, sours, highballs, and soft drinks!


The perfect point for a New Year’s party

Easy to assemble near the station!

It is accessible by a 1-minute walk from the south exit of Araiyakushi-mae Station on the Seibu Shinjuku Line.

Private parties OK!

The restaurant can be rented out for 20 people. We can also accommodate a small group of 15 people.

Charcoal-grilled dishes with our specialties

The restaurant boasts yakitori (grilled chicken) and yakiton (grilled pork dumplings) grilled over Tosa-binchotan charcoal in Kochi Prefecture! Other popular menu items include oyako-don (chicken and egg bowl with fluffy egg) and shiro-motsu-nikomi (stewed white meat). If you have any left over from the large selection, you can take it home.

Clean and safe

All seats are non-smoking, so everyone can enjoy a comfortable stay.


Reservations and Inquiries

Early reservations are recommended during the New Year’s party season as it is very crowded! Please feel free to consult with us about the number of people and your budget. We look forward to seeing you at our restaurant!

Cancellations and changes in the number of participants on the day of the event will not be accepted. In order to reserve seats for other guests, we ask that you notify us at least two days in advance if there will be any changes. Cancellations made on the day of the event will be charged for the number of people who canceled. Thank you for your understanding.

*Consultations from past customers Q “Someone doesn’t like oysters in the course. Can you change it?” A “Yes, we will change it.

Q “Can we rent it out?” A “You are more than welcome! We can accommodate from 20 to about 45 people (in case of a standing buffet). *Please feel free to contact us for a party of about 15 people! Please contact us if you have a party of 15 people or so. Q “It is after business hours, but can I have a lunchtime banquet? A “You are more than welcome. We accept a minimum of around 10 people. We are limited to one lunchtime party per day, so please make a reservation at least two days in advance.

Q “Will your restaurant go under with 3 hours of all-you-can-drink and this kind of food?” A “Just barely… (^^;) But if our customers enjoy themselves and praise us, we will do our best! (laughs)”

☆ Our cuisine is evolving every day. On the day of the event, the menu may change to a more delicious dish than those listed above, so please look forward to it until the day of the event!

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yakitori-omoriya
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