At Yakitori Omoriya, each piece of yakitori is prepared with craftsmanship and attention to detail. From the selection of ingredients to the grilling process, we pursue uncompromising quality in everything we do.

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🐓 Selected chicken

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We use “Daisen Chicken” which is particularly tasty and juicy. The meat is tender and the more you chew it, the richer the flavor you will enjoy. The chicken is raised on a mixed feed consisting mainly of plant-based ingredients, which brings out the original flavor and sweetness of the chicken meat.

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🔥 Charcoal grilled over Tosa binchotan charcoal

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High quality “Tosa Binchotan” is used for charcoal grilling. The far-infrared rays make the outside fragrant and the inside plump and juicy. Tosa binchotan can maintain a very high heat for a long period of time, making the outside of the yakitori fragrant and the inside plump and juicy. The unique aroma of charcoal enhances the flavor of the chicken and delivers an exceptional flavor.

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🧂 Delicately seasoned with algae salt

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For salted grilled chicken, we use “algae salt,” which contains the flavor of natural seaweed. The mild and deep taste brings out the original flavor of the chicken. For Tare-Yaki, we use our “secret sauce” that has been aged for years. The deep richness and savory flavor create a perfect balance.

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🍢 Lineup of various parts

Yakitori is made from various parts of chicken. We offer a wide variety of menu items, from popular standard skewers to rare parts.

• Seseri skewers: The neck meat is characterized by its crispy texture and rich flavor.
• Negima skewers: juicy chicken and sweet green onions are a perfect combination.
• Bonjiri Skewer: A dish with a fatty, plump texture that is addictive.
• Melted sesame salt scallion liver: A popular skewer with no odor and a rich flavor.

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🚭 All seats are non-smoking and comfortable dining space

 

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All seats in the restaurant are non-smoking. We provide a comfortable environment for everyone.

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📍 Convenient access! 1 minute walk from Araiyakushi-mae Station

Conveniently located just a minute walk from the station, it is also an easy and convenient place to stop by.

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🍴 Course meals are also recommended.

• Charcoal Fragrance Standard Course (from 4,500 yen) <>Content: 8 dishes + 2 hours all-you-can-drink <>This plan is ideal for banquets and special gatherings.

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🍢 The Best Yakitori Experience at Yakitori Omoriya

Enjoy the fragrant aroma of the charcoal fire and juicy grilled chicken to your heart’s content.

📞 Please make your reservations as soon as possible! <>We look forward to serving you!